Nutrition Information Per Serving
Calories 190, Calories From Fat 60, Saturated Fat 1.5g, Trans Fat 0g, Total Fat 7g, Cholesterol 0mg, Sodium 110mg, Total Carbohydrates 30g, Sugars 22g, Dietary Fiber 4g, Protein 3g, Vitamin A 340%, Vitamin C 15%, Calcium 4%, Iron 2%