Nutrition Information Per Serving
Calories 70, Calories From Fat 30, Saturated Fat 1g, Trans Fat 0g, Total Fat 3.5g, Cholesterol 5mg, Sodium 150mg, Total Carbohydrates 9g, Sugars 5g, Dietary Fiber 4g, Protein 3g, Vitamin A 15%, Vitamin C 20%, Calcium 4%, Iron 2%