Easy Buttery Cookies

Makes: 4 dozen cookies

Preparation Time: 20 Minute(s)

Cook Time: 12 Minute(s)

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Ingredients
- 
1 cup (2 sticks) I Can't Believe It's Not Butter!® All Purpose Sticks
- 
1/2 cup granulated sugar
- 
1 large egg
- 
1 tsp. vanilla extract
- 
2 cups all-purpose flour
- 
1/2 cup chocolate chips, melted
Instructions
  1. Preheat oven to 350°.
  2. Beat I Can't Believe It's Not Butter!® All Purpose Sticks with granulated sugar in large bowl with electric mixer until light and fluffy, about 3 minutes. Beat in egg and vanilla. Beat in flour on low speed just until blended.
  3. Roll dough into 1-inch balls with lightly floured hands and arrange on ungreased cookie sheets, 2 inches apart. Gently flatten each ball with bottom of lightly floured flat glass. Bake 12 minutes or until cookie bottoms are lightly golden. Cool completely on wire rack.
  4. Drizzle cookies with melted chocolate.
Cost per recipe*: $2.95.

Cost per cookie*: $0.08.

*Based on average retail prices at national supermarkets.

Nutrition Information Per Cookie

Calories 110, Calories From Fat 60, Saturated Fat 2.5g, Trans Fat 0g, Total Fat 7g, Cholesterol 5mg, Sodium 45mg, Total Carbohydrates 12g, Sugars 6g, Dietary Fiber 1g, Protein 1g, Vitamin A 6%, Vitamin C 0%, Calcium 0%, Iron 4%

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